Michiko kon biography for kids
, Kanagawa Prefecture, Japan.
Michiko Kon creates assemblages with a minimalist background, and where biological elements such as sea creatures, plants and insects are in tension between an animate and inanimate reality. Her work is a parade of living creatures turned into inanimate objects, and inanimate objects turned into living creatures. Kon creates surreal still life scenographies, with seductively mundane objects, such as raw sea elements, vegetables and textile in order to get images of impossible pieces.
Kon uses photography as her means of expression because it fixes this process of transformation. In many of her photographs there are numerous elements which were once “alive”. These things are not in fact actually alive, but they are not complete corpses (inanimate matter), either they hang in mid-air in the ambiguous region between life and death. While in the process of dying, they still had
PGI – gallery | Michiko Kon 2024
- Michiko Kon was born in Kanagawa, Japan, in She studied at the Sokei Art School and at the Tokyo Photographic College in Kon started making photographs in the late ’, which were published in many manga magazines.
Kon Michiko: New Work | Trans Asia Photography | Duke ...
Michiko Kon - Wikipedia
Octopus and Melon | Cleveland Museum of Art
- Michiko Kon (今道子, Kon Michiko, born ) is a Japanese photographer.
Michiko Kon | Biography - MutualArt
Kon first studied painting and printmaking in art school and turned to photography only in the late 1970s, when she began making collages. | |
Biography. | |
Empress Michiko was born on October 20, 1934, as Michiko Shoda and was the daughter of a wealthy industrialist. |
Michiko Matsumoto facts for kids - Kids encyclopedia
- Michiko Kon (今道子, Kon Michiko, born ) is a Japanese photographer.
Michiko Kon: Mistress of the dark - ROBERT MANN GALLERY
Awakening Photographs: Michiko Kon + Tokihiro Sato
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- She held her first solo exhibit in with Still Life, and has focused on creating peculiar still life assemblages using anything from fish and vegetables to flowers and insects ever since.